Qty available: 5

A unique combination of 66% dark chocolate and sourdough. Handmade sourdough crumbs and a touch of our Pure Sea Salt add crunch and a smooth, malty flavour to this Ecuadorian chocolate.

Proud craft chocolate makers Pump St source cacao from the best growers in the world, who ferment and dry the beans at origin. They then tailor their roasting, grinding and conching to yield the best tasting chocolate possible.

We love their ethos and flavour combinations.

The Pump Street Chocolate mini bars represent the evolution of their bar format. Whereas the 70g bars are made to be tasted, enjoyed and savoured over several sittings, the mini bars are crafted to be enjoyed as a single portion. Choose your favourite, tear it open and enjoy with a morning coffee or as an after dinner treat.

These are a wonderful edition to a gift set for a new mum or a treat for you- we promise you this is a real treat!